Recipes

Baking

  • Antique Earthenware Bowl gets a Facelift

    I found this blackened earthenware dish hiding in a corner of an antique shop. It screamed rescue me. And it took almost not time at all to turn it from ...

  • Derusting Ecko’s Ovenex Prismatic Bakeware

    I have always wanted to experiment with Ovenex this funky bakeware experiment of Ecko's from 1936. The  waffle texture was supposed to be easier to clean ...

  • Cranberry Garibaldi style Biscuits

    I ran across the recipe for Sunshine's now extinct Garibaldi Biscuits.  Which were a fruit filled biscuit in the English definition of the word, or a ...

  • Restoring Tinware Turks Head Muffin Pan

    I am fascinated with this unusual tinned steel pan, I have never seen one this old with straps and rivets instead of lead solder. So the chance to restore ...

  • Cleaning a Iron Baking Pan While Hot

    Just a short bit to show what I do with seasoned cast iron that has stuck on bits. I usually clean my pans when they are hot, so I can throw them back ...

  • 1894 Vintage Rhubarb Meringue Pie

    This pie project came about by accident as all good ideas do. When I picked rhubarb yesterday, I just realized I no longer had any metal pie plates. I ...

  • Maine Blueberry and Maple Scones

    I was trying to think of the MAINE flavored scones possible. Once you start with blueberries, the scone are pretty much going to be great. I added Maple ...

  • Snarky Scones

    These scones came as a Facebook riff were a friend was suggesting flavor combinations, and we ran out of flavors and ventured into 'moods'. What would ...

  • Goth Scones

    Another custom flavor challenge for the Foolish Kitchen. Ever just want to be a little Goth somedays? These black scones are flavored with Poppy Seeds ...

  • Jack Daniels Pecan Scones

    I have a thing for pecans...loathe walnuts, love pecans. Any time I have a chance to work pecans into a recipe I take it. Same thing with booze, if I ...

  • Strawberry and Brown Sugar Scones

    This was an emergency scone... I had leftover strawberries that were going over to the dark side and needed eating up. What I had done was chop them up ...

  • Very Ginger Scones

    So far Candied Ginger is my favorite go to add in, I love taking a bite and finding that spicey sweet gooness. And if some is good, more is way way better. ...

  • Strawberry Rhubarb Scones

    This was a must requested recipe. I am kinda indifferent, I love rhubarb and don't think it needs to be companioned with Rhubarb.. try something else ...

  • Strawberry Banana Scones

    When you got fresh strawberries and fresh bananas each competing to go bad on your first. When cutting the stawberries, always cut out the center white ...

  • Mint Chocolate Chip Scones

    I have a lot of mint in the garden, I really have to work it into more recipes. If you have mint extract, you don't need frehsh mint, you can also sneak ...

  • Allen’s Coffee Brandy Scones

    Hands down my favorite custom scone recipe. Even at 2 tablespoons at a time, I have been going through more Allen's Coffee Brandy than ever before. Everytime ...

  • Priority Scones

    Scone sampler packages getting ready to ship. These were made yesterday and are left to set until they ae packaged, to avoid getting soggy on the trip. ...

  • Lemon Blueberry Scones

    Lemon and Blueberry Scones Ingredients 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/3 cup sugar 4 tbls butter 2 tbls lemon juice 2 tsp (about ...

  • Orange Chocolate Chip Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 4 tbls butter 2 tbls orange juice 1 tbls orange marmalade 1 tbls orange zest (about ...

  • Lime and Coconut Scones

    INGREDIENTS 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/3 cup sugar 4 tbls butter 1/3 cup coconut shredded sweetened 1 tbls lime juice (half ...

  • Rum Raisin Scones

    Ingredients 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/3 cup sugar 4 tbls butter 1/2 tsp [cinnamon] 1/3 cup raisins 2 tbls dark rum 1/4 cup ...

  • Lemon, Ginger and Honey Scones

    I made these on a rainy day when I just wanted something to go with my tea.   As with all the scones, the flavorings can be altered to taste, if you ...

  • Chocolate Orange Scones

    Chocolate Orange Ingredients 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 3 tbls cocoa 1 egg 4 tbls butter 2 tbls orange zest finely ...

  • Ginger Peach Scones

    1 1/4 cup, flour 1 1/2 tsp, baking powder 1/2 tsp salt 1/4 cup, sugar 4 tbls butter 2 tsps ground ginger 1/4 cup, candied ginger finely diced 1/3 cup ...

  • Pineapple Coconut Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 4 tbls butter 1/3 cup pineapple chopped and drained 1/3 cup coconut sweetened shredded ...

  • Rhubarb Vanilla Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/3 cup sugar 4 tbls butter 1 tsp vanilla 1/4 tsp cinnamon 1/2 cup rhubarb peeled and diced 1/3 cup ...

  • Very Orange Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 4 tbls butter 2 tbls orange juice 1 tbls orange marmalade 2 tbls orange zest (about ...

  • Molasses Spice Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/3 cup sugar 4 tbls butter 2 tbls molasses 1/4 tsp cinnamon 1/4 tsp ginger 1/8 tsp each of clove, ...

  • Cheddar and Herb Scones

    Cheddar Cheese or Cheddar and Herb 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1 tbls sugar 4 tbls butter 1/3 cup + 1 tbls , Cheddar or other ...

  • Chocolate Cherry Scones

    Ingredients 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 4 tbls butter 2 tbls cocoa 1 egg 1 tbls cherry preserves 1/3 cup cherries, ...

  • Peanut Butter and Lime Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 4 tbls cubed butter 2 tbls peanut butter, smooth or chunky 1 tsp lime zest, about half a lime 1 tsp ...

  • Pumpkin Sage Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1 tbls [sugar] 4 tbls butter 1/2 tsp nutmeg 1/4 cup sage, minced fresh 1/4 cup canned pumpkin finely ...

  • Ham and Cheese Scones

    Ham and Cheese Scones 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 teaspoon salt 4 tbls cubed butter (half stick) [1 tsp sugar ] 2 tsp dry mustard 2 tbls ...

  • Maple Nut Scones

    1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 4 tbls butter 2 tbls + 2 tbls amber Maple Syrup 1/2 tsp vanilla pinch [cinnamon] 1/3 ...

  • Very Strawberry Scones

    Very Strawberry 1 1/4 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 1/4 cup sugar 4 tbls butter 1/4 tsp cinnamon 1 tbls strawberry preserves 1/3 cup ...

  • Vintage Recipe

  • Sardines old and new

    Another subset of my cookbook collection turns out to be books and pamphlets with sardine recipes.   About half the readers just made a face.  At some ...

  • Individual Rhubarb Pies

    I revisited the 1894 Rhubarb Pie Experiments, with great results. Because of the length of cooking time and the meringue top, I am sticking with the foil ...